Whilst making my famous "Salmon Cubes Sauteed With Vegetables", I popped out this chunk to test its doneness. It smiled at me and said, "Almost done, Boss! Maybe a minute or two more?"
I agreed. Then, I ate the little sucker.
Anyone who leaves a comment along with their email address, I'll send you the recipe. It's like heaven in a cream and white wine sauce over penne pasta with grated cheese.
You will not be deceived.