tag:blogger.com,1999:blog-2973905502935345882.post157772116790746985..comments2023-10-26T11:15:15.245-04:00Comments on Seeing Things: Dead BugGiannihttp://www.blogger.com/profile/08204465851449755472noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-2973905502935345882.post-45482794845046928812013-05-29T14:32:46.145-04:002013-05-29T14:32:46.145-04:00John and Bill
Here in Texas we skin and then smoke...John and Bill<br />Here in Texas we skin and then smoke them for about one hour to bring the Mesquite flavor into the meat. Taste just Squirrel Meat.<br />I also have some swamp land in New Mexico for sale in front of Bill's place. Mike Litvinhttps://www.blogger.com/profile/10407785144107753193noreply@blogger.com